The Brew Monks Mead – FREE Recipe!

This historic blend of Wildflower Honey and Filtered Water produces a mildly sweet sipping sensation. Honey dominates the final flavor and a noticeable heat can be felt all the way down.
Weighing in at around 10-15% ABV this drink truly is a drink made for Vikings.
Historically, Mead was usually made by women and was considered a great honor and since we can’t find any women that want to make it for us. We are going to make it for ourselves.

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* For a less intense and sweeter experience back-sweeten with 3-6 oz. Wine conditioner AFTER fermentation is complete and BEFORE kegging or bottling.

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